For over 20 years, CKLS has designed, supplied, installed and maintained commercial kitchen, refrigeration and laundry equipment for operations that can't afford to stop.
Specifying & installing equipment from the brands you already trust
Four disciplines, one accountable team.
Layout, services and equipment planned around your space, your menu and your peak-service volume.
Delivered, fitted and commissioned under one contract, on projects from a single unit to a full fit-out.
Reactive call-outs when equipment fails mid-service. Diagnosed, repaired and back in use as fast as we can get there.
Planned preventative contracts that catch failures before service does, with gas and F-Gas compliance covered.
Maintenance contractsMost suppliers sell you a box and disappear. We stay, because your equipment is only as reliable as the team behind it.
Design, supply, installation and maintenance under one roof, so you're not project-managing five different trades.
Equipment matched to your space, capacity, budget and operational needs. Not simply whatever's easiest to ship from a catalogue.
Planned preventative maintenance and fast reactive callouts keep service moving when equipment can't wait.
Real-world experience across hospitality, healthcare, education and care. Not a call-centre middleman.
Every operation is different. We specify equipment around your space, capacity, operational requirements and budget, with the service support to keep it running.
Complete commercial kitchen and laundry solutions for care environments, including maintenance and reactive repair.
Equipment specified for your menu and service volumes, with responsive support when you need it.
Kitchens, bars and on-site laundry kept running across breakfast, banqueting and turnaround.
Compliance-led catering and laundry equipment for wards, kitchens and infection control.
High-volume servery and dishwash built for short lunch windows and term-time budgets.
Practical kitchen and laundry solutions for clubs, community spaces, sports venues and multiple-use spaces.
Staff catering and washroom-scale laundry designed for shift patterns and heavy use.
Guest laundry that adds convenience for them and revenue for you, with our coin and cashless operated equipment.
Browse by category, or tell us what you need and we will specify the right equipment for your operation. Everything we supply can be professionally installed, serviced and maintained by CKLS.
Extraction, cookline, warewashing, food preparation and fabrication, specified around the needs of your operation.
View the full range
Professional laundry equipment built for demanding environments, from washing and drying to finishing and dosing.
View the full rangeFrom storage and display refrigeration to ice machines and walk-in cold rooms, specified around the needs of your operation.
View the full rangeNo jargon, no runaround. Here's exactly how a project with CKLS runs.
A quick call or quote request. We learn the space, the covers and the constraints you're working with.
We plan the layout and specify equipment around your kitchen. Not a generic spec sheet.
Delivered, installed and commissioned under one contract, UK-wide, with minimal disruption.
Planned servicing and fast reactive callouts keep everything running long after handover.
Verified Google reviews from kitchens, schools and restaurants we look after.
“Chloe is always so helpful, super friendly, and clearly knows her stuff. This is hands down the best commercial catering repair company in the North West. They’ve helped me fix our pot wash machine twice now — quickly and professionally every time.”
“We regularly use CKLS and their subcontractors to complete works in our school kitchen. They have a great team on the helpdesk that arrange callouts and works promptly and with expert knowledge; and their customer service is second-to-none. The works are always carried out professionally and to a good standard.”
“CKLS recently carried out some work for us at our restaurant in Clitheroe. Chloe and the team are extremely responsive, helpful and a pleasure to deal with. Would highly recommend not only for all commercial kitchen queries, but also for any smaller queries also.”
Tell us about the project and we'll come back with a clear, costed plan. Equipment, installation and ongoing support included. No pressure, no jargon.
Speak to the team · Mon–Fri 9–501200 411 914
